Vegan Wedding Catering — Accesslaunchwave
Plant-forward wedding catering across Sydney, Melbourne & Brisbane. Bespoke vegan menus, gluten-free options, and sustainable service for ceremonies, receptions, and intimate celebrations.
- Fully vegan & plant-based menus
- Seasonal local produce and sustainable sourcing
- Packages for 20–500 guests, tailored service
Services & Locations
Wedding Catering
Ceremony canapés, seated dinners, buffet stations, grazing tables, and late-night bites designed for vegan celebrations.
Corporate & Events
Plant-based corporate menus and event catering across Sydney, Melbourne, and Brisbane with allergen-aware options.
Dietary needs
Gluten-free, nut-aware, soy-reduced and nut-free menus available. We adapt dishes to your guest list.
Sample Menu Highlights
Heirloom salad & citrus dressing
Local greens, roasted beets, candied walnuts, citrus vinaigrette — GF option.
Wild mushroom Wellington
Rich, savory centre with seasonal vegetables, served with red wine jus.
Dessert platter
Raw cakes, citrus tarts and vegan chocolate truffles — tailored for weddings.
Wedding Packages (Accordion)
Gallery
Client Testimonials
"Accesslaunchwave transformed our day with vibrant flavours and faultless service. Our guests loved the vegan menu — many thought it was the best wedding meal they've had."
— Sarah & Tom, Sydney
Sustainability & Sourcing
We prioritise local growers, seasonal produce, and low-waste operations. Packaging is compostable where available, and our menus are designed to minimise food waste while delivering memorable dishes.
Local suppliers
Produce sourced from ethical suppliers in NSW and Victoria.
Low-waste kitchens
Composting, portion planning, and donation partnerships reduce waste.
Allergen management
Clear labeling and separate prep processes for gluten-free and allergy-safe dishes.
Plan your vegan wedding menu
Speak with our wedding specialist to create a plant-based dining experience for your guests.